To preorder, click here and under “When would you like your order?” Select “preorder” or “Later” and choose November 23rd and any time after 2pm and the Thanksgiving menu will populate.
PRONTO
THANKSGIVING PREORDERS
Pick Up November 23rd between 2 and 6pm
THANKSGIVING FOR TWO
Porchetta & Porchetta gravy
Cacio e Pepe mashed potatoes
Sausage, spinach, apple and pine nut stuffing
Cauliflower casserole
Cranberry and fennel sauce
Assorted Italian cookies
$60
All served cold with reheat instructions
BREADS
Cranberry Pistachio Sourdough $9
Pane e pronto sourdough with Cranberry and pistachios
Ciambellone $12
Sweet Italian Holiday Bread
Bagged Stuffing Mix $7
Cubed house-made bread with a sage herb mix
ALA CARTE OPTIONS
Roasted Cauliflower $40
Ricotta, herbed bread crumbs
3-Cheese Lasagna $50
Mozzarella, ricotta, provolone, marinara
Meatballs (½ dozen & dozen) $20/$40
DiAnoia’s Eatery famous meatballs and sauce
Sausage, spinach, apple and pine nut stuffing $40
House-made bread and sausage, spinach, apples and pine nuts
Cacio e pepe mashed potatoes $35
Idaho potatoes, parmesan, pecorino, cream, black pepper
Thick sliced Porchetta (½ dozen) $60
Pork loin wrapped in belly, fennel, rosemary garlic.
All will be packaged cold and will come with reheating instructions.
Feast Of The Seven Fishes Takeout Kit
pick up on 12/23 between 2pm and 6pm.
To preorder, click here and under “When would you like your order?” Select “preorder” or “Later” and choose December 23rd and any time after 2pm and the Holiday menu will populate.
FEAST OF THE SEVEN FISHES TAKEOUT KIT
The kit includes the following along with storage and cooking directions
Octopus and Squid Salad with Potatoes and Fennel
Baccala Chowder
Pasta Puttanesca with Bucatini
Shrimp and Crab Limone with Bucatini
Whole Branzino with Roasted Potatoes and Tomatoes (ready to bake)
Serves Two – $120
Local pickup only
FALL SPECIALS
Available for pickup through November 24th.
To preorder, click here and under “When would you like your order?” Select “Pre-order” or “later” and choose your desired date (now through 11/23) and the special will populate.
PUMPKIN BREAD STUFFING KIT
$25 – Makes a side dish for 4 people
Available in store now through 11/23/22
One whole pumpkin
Cooking instructions
Dried bread & spices
HOURS
TUESDAY - SATURDAY
8:00 am - 6:00 pm
WHAT WE OFFER
Featuring eight types of house-baked breads and homemade Italian dishes to go, Pane è Pronto, an Italian takeout, bread and catering kitchen from the owners of DiAnoia’s Eatery and Pizzeria Davide now open in Pittsburgh’s Strip District.
Pane è Pronto’s menu features breads baked fresh daily and ready-made meals to take home, including greens and beans, meatballs, lasagna and sausage & peppers. Customers also will be able to purchase antipasti, pasta salad and other side dishes; sandwiches; fresh pasta; pints of marinara or pesto sauce and more.
