LUNNEY’S IRISH TAKEOUT
DiAnoia’s Eatery will once again transform into its “Irish alter ego” Lunney’s Eatery for a takeout dinner inspired by Chef Dave Anoia’s half-Irish heritage. Pre-order and menu information below.
Pickup is Saturday, March 15th, 12:00 p.m. – 6:00 p.m. & Sunday, March 16th, 10:00 a.m. – 2:00 p.m.
Special is packaged cold with reheating instructions.
$84 | feeds 2 people
To pre-order, click here and select March 15th or 16th as your pickup date before ordering.
MENU
Lunney Family Soda Bread
Fennel Whipped Butter
Red Cabbage Salad
Grandpa’s Potato & Leek Soup
Corned Beef & Cabbage (brined brisket & braised cabbage)
Colcannon (kale, mashed potatoes, butter)
Irish Gingersnap Cookies (2)
No substitutions
To pre-order, click here, and select March 15th or 16th before ordering